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Publications by Anne-Marie Aas

39 publications found

Original articles

Zerouga I, Valeur J, Sommer C, Cvancarova Småstuen M, Medhus AW, Lund C, Johansen I, Cetinkaya RB, Bengtson MB, Torp R, Hovde Ø, Huppertz-Hauss G, Detlie TE, Aabrekk TB, Ricanek P, Frigstad SO, Hopstock LA, Opheim R, Kristensen VA, Høivik ML, Hauger Carlsen M, Aas AM (2024)
Dietary intake and nutritional status in patients with newly diagnosed inflammatory bowel disease: insights from the IBSEN III study
Scand J Gastroenterol, 1-9 (in press)
DOI 10.1080/00365521.2024.2313056, PubMed 38356408

Massara P, Zurbau A, Glenn AJ, Chiavaroli L, Khan TA, Viguiliouk E, Mejia SB, Comelli EM, Chen V, Schwab U, Risérus U, Uusitupa M, Aas AM, Hermansen K, Thorsdottir I, Rahelić D, Kahleová H, Salas-Salvadó J, Kendall CWC, Sievenpiper JL (2022)
Nordic dietary patterns and cardiometabolic outcomes: a systematic review and meta-analysis of prospective cohort studies and randomised controlled trials
Diabetologia, 65 (12), 2011-2031
DOI 10.1007/s00125-022-05760-z, PubMed 36008559

Birkeland E, Gharagozlian S, Birkeland KI, Holm OKS, Thorsby PM, Aas AM (2021)
Effect of inulin-type fructans on appetite in patients with type 2 diabetes: a randomised controlled crossover trial
J Nutr Sci, 10, e72
DOI 10.1017/jns.2021.70, PubMed 34589204

Birkeland E, Gharagozlian S, Gulseth HL, Birkeland KI, Hartmann B, Holst JJ, Holst R, Aas AM (2021)
Effects of prebiotics on postprandial GLP-1, GLP-2 and glucose regulation in patients with type 2 diabetes: A randomised, double-blind, placebo-controlled crossover trial
Diabet Med, 38 (10), e14657
DOI 10.1111/dme.14657, PubMed 34297363

Olsen SU, Hesseberg K, Aas AM, Pripp AH, Ranhoff AH, Bye A (2021)
A comparison of two different refeeding protocols and its effect on hand grip strength and refeeding syndrome: a randomized controlled clinical trial
Eur Geriatr Med, 12 (6), 1201-1212
DOI 10.1007/s41999-021-00520-5, PubMed 34086194

Augustin LSA, Aas AM, Astrup A, Atkinson FS, Baer-Sinnott S, Barclay AW, Brand-Miller JC, Brighenti F, Bullo M, Buyken AE, Ceriello A, Ellis PR, Ha MA, Henry JC, Kendall CWC, La Vecchia C, Liu S, Livesey G, Poli A, Salas-Salvadó J, Riccardi G, Riserus U, Rizkalla SW, Sievenpiper JL, Trichopoulou A et al. (2020)
Dietary Fibre Consensus from the International Carbohydrate Quality Consortium (ICQC)
Nutrients, 12 (9)
DOI 10.3390/nu12092553, PubMed 32846882

Birkeland E, Gharagozlian S, Birkeland KI, Valeur J, Måge I, Rud I, Aas AM (2020)
Prebiotic effect of inulin-type fructans on faecal microbiota and short-chain fatty acids in type 2 diabetes: a randomised controlled trial
Eur J Nutr, 59 (7), 3325-3338
DOI 10.1007/s00394-020-02282-5, PubMed 32440730

Pfeiffer AFH, Pedersen E, Schwab U, Risérus U, Aas AM, Uusitupa M, Thanopoulou A, Kendall C, Sievenpiper JL, Kahleová H, Rahélic D, Salas-Salvadó J, Gebauer S, Hermansen K (2020)
The Effects of Different Quantities and Qualities of Protein Intake in People with Diabetes Mellitus
Nutrients, 12 (2)
DOI 10.3390/nu12020365, PubMed 32019211

Hanvold SE, Vinknes KJ, Løken EB, Hjartåker A, Klungsøyr O, Birkeland E, Risstad H, Gulseth HL, Refsum H, Aas AM (2019)
Does Lifestyle Intervention After Gastric Bypass Surgery Prevent Weight Regain? A Randomized Clinical Trial
Obes Surg, 29 (11), 3419-3431
DOI 10.1007/s11695-019-04109-7, PubMed 31363961

Hanvold SE, Vinknes KJ, Bastani NE, Turner C, Løken EB, Mala T, Refsum H, Aas AM (2017)
Plasma amino acids, adiposity, and weight change after gastric bypass surgery: are amino acids associated with weight regain?
Eur J Nutr, 57 (7), 2629-2637
DOI 10.1007/s00394-017-1533-9, PubMed 28856439

Hanvold SE, Løken EB, Paus SF, de Brisis ER, Bjerkan K, Refsum H, Aas AM (2015)
Great Health Benefits But No Change in Employment or Psychopharmaceutical Drug Use 2 Years After Roux-en-Y Gastric Bypass
Obes Surg, 25 (9), 1672-9
DOI 10.1007/s11695-015-1583-0, PubMed 25638656

Aaseth E, Fagerland MW, Aas AM, Hewitt S, Risstad H, Kristinsson J, Bøhmer T, Mala T, Aasheim ET (2015)
Vitamin concentrations 5 years after gastric bypass
Eur J Clin Nutr, 69 (11), 1249-55
DOI 10.1038/ejcn.2015.82, PubMed 26081488

Aas AM, Hanssen KF, Berg JP, Thorsby PM, Birkeland KI (2009)
Insulin-stimulated increase in serum leptin levels precedes and correlates with weight gain during insulin therapy in type 2 diabetes
J Clin Endocrinol Metab, 94 (8), 2900-6
DOI 10.1210/jc.2008-1005, PubMed 19509109

Aas AM, Ohrvik J, Malmberg K, Rydén L, Birkeland KI, DIGAMI 2 Investigators (2009)
Insulin-induced weight gain and cardiovascular events in patients with type 2 diabetes. A report from the DIGAMI 2 study
Diabetes Obes Metab, 11 (4), 323-9
DOI 10.1111/j.1463-1326.2008.00964.x, PubMed 19267710

Aas AM, Seljeflot I, Torjesen PA, Diep LM, Thorsby PM, Birkeland KI (2006)
Blood glucose lowering by means of lifestyle intervention has different effects on adipokines as compared with insulin treatment in subjects with type 2 diabetes
Diabetologia, 49 (5), 872-80
DOI 10.1007/s00125-006-0205-8, PubMed 16555056

Aas AM, Bergstad I, Thorsby PM, Johannesen O, Solberg M, Birkeland KI (2005)
An intensified lifestyle intervention programme may be superior to insulin treatment in poorly controlled Type 2 diabetic patients on oral hypoglycaemic agents: results of a feasibility study
Diabet Med, 22 (3), 316-22
DOI 10.1111/j.1464-5491.2005.01421.x, PubMed 15717881

Review articles

Birkeland E, Gharagozlian S, Valeur J, Aas AM (2023)
Short-chain fatty acids as a link between diet and cardiometabolic risk: a narrative review
Lipids Health Dis, 22 (1), 40
DOI 10.1186/s12944-023-01803-5, PubMed 36915164

Olsen SU, Hesseberg K, Aas AM, Ranhoff AH, Bye A (2021)
Refeeding syndrome occurs among older adults regardless of refeeding rates: A systematic review
Nutr Res, 91, 1-12
DOI 10.1016/j.nutres.2021.05.004, PubMed 34130206

Korsmo-Haugen HK, Brurberg KG, Mann J, Aas AM (2018)
Carbohydrate quantity in the dietary management of type 2 diabetes: A systematic review and meta-analysis
Diabetes Obes Metab, 21 (1), 15-27
DOI 10.1111/dom.13499, PubMed 30098129

Other articles

Reynolds AN, Kahleova H, Uusitupa M, Hermansen K, Aas AM, Schwab U, Lean MEJ, Pfeiffer A, Salas-Salvadó J, Mann JI (2023)
Not all very-low-carbohydrate diets are created equal. Reply to Conte C, Camajani E, Lai A, Caprio M [letter]
Diabetologia, 66 (9), 1754-1755
DOI 10.1007/s00125-023-05963-y, PubMed 37407870

Olsen SU, Hesseberg K, Aas AM, Pripp AH, Ranhoff AH, Bye A (2022)
Correction to: A comparison of two different refeeding protocols and its effect on hand grip strength and refeeding syndrome: a randomized controlled clinical trial
Eur Geriatr Med, 13 (5), 1231-1232
DOI 10.1007/s41999-022-00653-1, PubMed 35524006

Birkeland E, Gharagozlian S, Birkeland KI, Valeur J, Måge I, Rud I, Aas AM (2020)
Correction to: Prebiotic effect of inulin‑type fructans on faecal microbiota and short‑chain fatty acids in type 2 diabetes: a randomised controlled trial
Eur J Nutr, 59 (7), 3339-3340
DOI 10.1007/s00394-020-02314-0, PubMed 32632657

Books

Schwartz O, Aas AM, Suthering J, O'Leary I (2010)
Godt for hjertet
Cappelen Damm faktum, [Oslo], 128 s.
BIBSYS 102158096, ISBN 978-82-02-33560-1

Haugum B, Aas AM, Wilson B, Bråthen S (2006)
Mat og type 1-diabetes
Norges diabetesforbund, Oslo, 34 s.
BIBSYS 060593717

Aas AM, Haugum B, Wilson B, Bråthen S (2006)
Mat og type 2-diabetes
Norges diabetesforbund, Oslo, 34 s.
BIBSYS 070156301

Schwartz O, O'Leary I, Suthering J, Aas AM (2001)
Hjertekokeboka: gourmetmat med lite fett og salt
Damm, [Oslo], 128 s.
BIBSYS 010449116, ISBN 82-517-8163-9

Strand I, Jelling I, Aas AM, Haugum B, Thomassen RA (2000)
Mat og diabetes: veiledning til personer med diabetes
Norges diabetesforbund, Oslo ([Rev. utg.]), 37 s.
BIBSYS 000506540

Book chapters

Aas AM (2011)
Kostens betydning ved diabetes
In Diabetes. Forebygging, oppfølgning, behandling (Skafjeld A, Graue M, eds.), Akribe forlag, Oslo
PublikaID 107, ISBN 9788279500742

Aas AM, Birkeland KI, Seljeflot I (2004)
Effects of lifestyle intervention and insulin treatment on PAI-1, Hs-CRP and TNF-alfa levels in patients with Type 2 diabetes
In Diabetologia, Springer, Berlin, 47(2004)S1, S. A295 Abstrakt nr 818
BIBSYS 052055523

Aas AM (2004)
Kost og diabetes
In Diabeteshåndboken, Gyldendal akademisk, Oslo, s. 106-115
BIBSYS 041954025

Aas AM (2002)
Glykemisk indeks: ny nøkkel til god helse?
In Helsesekretæren, Norsk helsesekretærforbund, Oslo, (2002)5, s. 5
BIBSYS 031427596

Aas AM (2002)
Kostens betydning ved diabetes
In Diabetes: grunnbok for sykepleiere og annet helsepersonell, Akribe, [Oslo], s. 43-59
BIBSYS 03142676x

Aas AM (2002)
Måltidsfrekvens og yteevne
In Måltidsfrekvens i Skandinavia: den helsemessige betydningen av måltidsfrekvens og mellommåltider, LU Nordic AS, Brøndby, s. 16-18
BIBSYS 031428193

Aas AM (2002)
Glykemisk indeks: ny nøkkel til god helse?
In Utposten, Utposten, Lærdal, 31(2002)4, s. 39-42
BIBSYS 031426840

Aas AM (2002)
Diabetes og kost i institusjoner
In Kjøkkenskriveren, Kost- og ernæringsforbundet, Oslo, 40(2002)3, s. 36-7
BIBSYS 031427472

Aas AM (2002)
Norske kostanbefalinger for diabetikere anno 2002: type 1 og type 2
In Diabetes for helsepersonell, Norges diabetesforbund, Oslo, (2002)2, s. 14-17
BIBSYS 03142662x

Aas AM, Bergstad I, Johannessen Ø, Birkeland KI (2001)
Intensified lifestyle intervention of insulin treatment in type 2 diabetic patients with failure on oral hypoglycemic agents: which is best?
In Diabetologia, Springer, Berlin, 44(2001)suppl 1, s.A231 Abstrakt nr 887
BIBSYS 022035907

Theses

Aas AM (2008)
Lifestyle intervention and insulin in the treatment of type 2 diabetes: the effect of different treatment modalities on body weight and cardiovascular risk
In Series of dissertations submitted to the Faculty of Medicine, University of Oslo, Unipub, Oslo, no. 674, 1 b. (flere pag.)
BIBSYS 082430462, ISBN 978-82-8072-910-1

Aas AM (2001)
Livsstilsintervensjon i behandling av type 2-diabetes: en kontrollert randomisert studie
Anne-Marie Aas, Oslo, 55 s.
BIBSYS 012149748